Dig in, y’all!
At Ole Red, we’re servin’ up scratch-made Southern dishes that’ll make your taste buds two-step. From down-home comfort food to fancy-pants fare, we’ve got a chef-driven menu that’ll stick to your ribs like pimento on cheese*. Wash it all down with one of our Shelton-inspired specialty drinks at the bar.
*It doesn’t have to make sense, it’s Ole Red.
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Gatlinburg Menus
In Gatlinburg, you can hear the Smoky Mountain melody of dishes like the Roaring Fork Reuben and Smoked Catfish Dip…Okay, you can’t hear it, but the food is damn good.
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Las Vegas Menus
Down in Las Vegas, we’re dealing up a hand of bold flavors and Sin City sass with never-been-done-before dishes like our Turnin’ Me On Loaded Tots.
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Nashville Menus
Where the food is almost as impressive as the talent, our Music City menu showcases fan favs like the Nash Burger and the Kiss My Country Grilled Chicken Sammich.
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Nash Airport Menus
This ain’t your grandma’s airport grub. Grab a Cherry Limeade with moonshine and an order of house-made tots to get ready to take off.
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Orlando Menus
We’re bringing Southern dishes to the Sunshine State, but we’ve given ‘em some Florida flair with fresh seafood and a whole lotta vacation-mode menu items.
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Tishomingo Menus
From the Oklahoma Onion Burger to our Fried Water Critters, Blake’s hometown joint has a menu sprinkled with local favorites, giving you a taste of heartland hospitality.
